7 Day Diet Chart for Fatty Liver

7 Day Diet Chart for Fatty Liver: Your Path to a Healthier Liver

Fatty liver disease is a condition characterized by an excessive build-up of fat in liver cells. While it can be caused by alcohol, non-alcoholic fatty liver disease (NAFLD) is linked to factors like obesity, insulin resistance, and unhealthy dietary habits. Thankfully, dietary modifications play a significant role in managing and potentially reversing fatty liver.

At Dharma Diabetes & Metabolic Clinics, led by Dr. Mudit Sabharwal, we understand the importance of a well-structured diet for liver health. This comprehensive 7 day meal plan for fatty liver is designed to help you manage fatty liver effectively, ensuring balanced nutrition and promoting liver function.

Why Focus on a Fatty Liver Diet Plan?

A balanced diet can:

  • Reduce liver fat.
  • Improve insulin sensitivity.
  • Lower inflammation and oxidative stress.
  • Support overall metabolic health.

Foods to Include in Your Diet Chart for Fatty Liver

  1. Whole Grains: Oats, quinoa, and brown rice provide fiber that aids in fat metabolism.
  2. Proteins: Lean sources like fish, chicken, legumes, and tofu improve satiety and support muscle health.
  3. Healthy Fats: Avocado, olive oil, and nuts offer anti-inflammatory benefits.
  4. Vegetables: Leafy greens, broccoli, and bell peppers are rich in antioxidants.
  5. Fruits: Low-sugar options like apples, berries, and citrus fruits provide essential vitamins.
  6. Beverages: Green tea and black coffee (without sugar) are excellent for reducing liver fat.
  7. Herbs and Spices: Turmeric, garlic, and ginger promote liver detoxification.

Foods to Avoid

  • Deep-fried and high-fat foods.
  • Sugary beverages and refined carbs.
  • Processed snacks and fast food.
  • Alcohol and high-sodium items.

7 Day Meal Plan For Fatty Liver Day 1

Breakfast: Oatmeal with almond milk, topped with blueberries and chia seeds.

Mid-Morning Snack: 1 apple with a handful of walnuts.

Lunch: Grilled chicken salad with mixed greens, cucumber, and olive oil dressing.

Evening Snack: Green tea with roasted chickpeas.

Dinner: Steamed salmon, sautéed spinach, and quinoa.

Day 2

Breakfast: Poached eggs with whole-grain toast and avocado slices.

Mid-Morning Snack: A small bowl of papaya.

Lunch: Lentil soup with a side of brown rice and steamed broccoli.

Evening Snack: Black coffee with a handful of sunflower seeds.

Dinner: Stir-fried tofu with bell peppers, served with quinoa.

Day 3

Breakfast: Smoothie made with spinach, banana, unsweetened almond milk, and flaxseeds.

Mid-Morning Snack: A handful of almonds.

Lunch: Grilled fish with steamed green beans and a quinoa salad.

Evening Snack: A small bowl of yogurt with cucumber slices.

Dinner: Moong dal khichdi with a side of roasted vegetables.

Day 4

Breakfast: Multigrain porridge with a drizzle of honey and chopped nuts.

Mid-Morning Snack: A slice of watermelon.

Lunch: Chicken curry made with minimal oil, paired with brown rice and a mixed vegetable salad.

Evening Snack: Herbal tea with roasted pumpkin seeds.

Dinner: Paneer tikka with sautéed zucchini and quinoa.

Day 5

Breakfast: Scrambled eggs with sautéed mushrooms and a slice of whole-grain toast.

Mid-Morning Snack: A handful of berries.

Lunch: Rajma curry with a small portion of brown rice and spinach salad.

Evening Snack: Green tea with a handful of almonds.

Dinner: Grilled chicken breast with steamed broccoli and quinoa.

Day 6

Breakfast: Smoothie bowl made with Greek yogurt, strawberries, chia seeds, and granola.

Mid-Morning Snack: A small orange.

Lunch: Fish curry with a side of steamed vegetables and brown rice.

Evening Snack: Black coffee with roasted chickpeas.

Dinner: Vegetable stew with a multigrain roll.

Day 7

Breakfast: Besan cheela with a mint chutney dip.

Mid-Morning Snack: A handful of walnuts.

Lunch: Grilled paneer with a side of quinoa salad and roasted vegetables.

Evening Snack: Herbal tea with a handful of seeds.

Dinner: Mixed vegetable curry with a small portion of brown rice and a cucumber salad.

Tips for Following the Diet Chart for Fatty Liver

  1. Stay Hydrated: Drink plenty of water throughout the day.
  2. Portion Control: Stick to appropriate portion sizes to avoid overeating.
  3. Limit Processed Foods: Focus on fresh and whole ingredients.
  4. Stay Active: Complement your diet with regular exercise.

Why Choose Dharma Diabetes & Metabolic Clinics?

Under the expert guidance of Dr. Mudit Sabharwal, known as one of the best diabetes doctor in Delhi and a leading diabetologist in Delhi, we provide personalized care for managing fatty liver, diabetes, and other metabolic conditions. Our approach combines dietary counseling, medical expertise, and lifestyle modifications to help you achieve optimal health.

Take Control of Your Liver Health Today

A well fatty liver diet plan can make a significant difference in reversing liver fat and improving overall well-being. Follow this 7 day meal plan for fatty liver and consult a healthcare professional for personalized advice. At Dharma Diabetes & Metabolic Clinics, we’re here to guide you every step of the way.

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